tag:blogger.com,1999:blog-5309641.post3711541076189354963..comments2024-03-03T19:44:31.715-05:00Comments on Candy Yum Yum!: Field Trip!Candy Yum Yumhttp://www.blogger.com/profile/12139238071457831987noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-5309641.post-69032299291114659552007-04-16T13:25:00.000-04:002007-04-16T13:25:00.000-04:00I recommend the "Jennifer"s (pistachio/marzipan) t...I recommend the "Jennifer"s (pistachio/marzipan) truffles, the nougatine (coffee/hazelnut) truffles or, if you like white chocolate, the coconut ones. I stay away from the lavender caramels and prefer the caramels with sea salt - without the sea salt. The rest are just plain weird.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-5309641.post-12043951095463912632007-02-19T21:43:00.000-05:002007-02-19T21:43:00.000-05:00I've only had one piece of Knipschildt's chocolate...I've only had one piece of Knipschildt's chocolates, so I can't really say much about his stuff yet. I did see the Bobby Flay throwdown show with him on it on Food Network and was glad to see that at least Knipschildt won. <BR/><BR/>I'm curious to give more of his stuff a try at some point. I kind of favor the old fashioned classics and I judge a chocolatier on how well they do their caramels, pretty much. I like the novelty stuff, but only if the standard stuff is really good.Anonymousnoreply@blogger.com