The Sporkful talks Halloween candy

Hey Yumsters, I have a particularly sweet treat for you today. I had the honor of being a guest on The Sporkful, which, if you don't already know, is perhaps the most brilliant food podcast in existence. I mean, when you can do a whole show about ice and leave your audience wanting for more, you know you're doing something right.
Listen to it here.  (Episode 94: Halloween 2011).
This time, the hosts Dan Pashman and Mark Garrison dove deep into the multi-faceted world of Halloween candy. Their first guest, Gabe, wrote a manifesto about Halloween candy. I can't say I agree with all his proclamations, but he appears to be a kindred spirit. I talked about the correct way to eat a Kit Kat (or shall I say, the preferred method) and I name the most overrated and underrated Halloween candies. Check it out and then come back here later. I'm going to explain what happened after the show was taped and the incident that filled me with extreme shock and horror. You won't want to miss it.